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photo credit: hoyasmeg
You can’t experience the southern charm of Atlanta without enjoying some of the best restaurants in all of the country. And you won’t find a more diverse variety of cuisine anywhere else, from Brazilian to gourmet pizza and Malaysian.
Pura Vida (pure life) offers the most phenomenal tapas prepared by owner and Chef Hector Santiago. He uses only fresh ingredients in his international style cuisine, but with a Latin flavor. Chef Santiago has created an atmosphere of good food, friends and fun. Every Friday you’ll enjoy the Salsa, Merengue and Bachata music. No need for a reservation, Hector will make room for you anytime. Pura Vida offers catering and in-house parties, just ask for details.
Fire of Brazil serves nothing but the best Brazilian food marinated and roasted in the old Brazilian traditional way. Choose from the 15 cuts of chicken, lamb or Angus beef. Try their Cordeiro (sliced leg of lamb) or their Frango (tender chicken breasts wrapped in bacon). Add to your main course a portobello or chayote salad.
Chopstix serves award winning gourmet Chinese cuisine, the best in Atlanta. This is a romantic location with services beyond great. Try two of their classic favorites, pine nut chicken or sole in black bean pepper sauce - you won’t be sorry. Entered into the Nation’s Restaurant Hall of Fame they serve both lunch and dinner.
Café Intermezzo for the feeling of being in 19th century Viena. After sitting at your white table clothed table with a single flower in a vase you will want to order something from their delectable menu, but will be tempted to go straight to dessert as they bake their own pastries. If you stop by for a break from work during the day, keep in touch with business or personal email their free wireless internet.
The Original Angelo’s Mediterranean offers both Italian and Greek cuisine that is family owned and operated - so you get the best service possible. It’s located in the entry level of an old opera house with it’s original tin ceiling. This classic bistro restaurant will delight you with their twist on original dishes as well as homemade soups and desserts. They are open for both lunch and dinner for your convenience.
Imperial Fez serves authentic Moroccan food in an intimate atmosphere. And for that something different and unique you will be entertained by belly dancers. And if after you’ve enjoyed the dancing you decide it’s something you’d like to learn, they offer belly dancing classes as well. Persian rugs cover the walls, billowed only by long white curtains. The low red tables are surrounded by comfortable pillows for your seating. If you want more privacy they have the Zeenah room which you can rent separately. Their 5-course meals include your main entrée, Harrira Moroccan Bean Soup, your choice of Moroccan salad, appetizers and delectable desserts. They offer a full bar, but are open for dinner only and there is valet parking.
The Oceanaire Seafood Room feels like the inside of a 1930s ocean liner. The seafood is ultra fresh. While your waiting for your entrée, enjoy the fresh oyster bar or cocktails. The menu changes daily according to the fresh fish, flown in daily. It could be Alaskan halibut or Copper River Salmon. The next day it could be Dover sole or bluefin tuna They will prepare your dinner as you like it, broiled, baked, grilled or even fried. If you have a large group, up to 50 people, they can seat you in their private dining room.
Blackstone offers top quality steaks and seafood. This fine dining establishment doesn’t scrip of service. They have a full bar and private banquet room for your larger parties. You’ll enjoy the enormous wine list and nightly music venue. Their specialty crab cakes are to die for, and then enjoy the best steak dinner you’ll ever find in Atlanta.
Antica Posta uses traditional Tuscan recipes made with the freshest ingredients. The Italian delight cuisine is served on white table clothed tables. In colder months enjoy their specialty Osso Buco and in summer order their Caprese Salad. If the huge wine list is overwhelming, just ask for help from your server. They are knowledgeable and will recommend just the right wine to accompany your meal.
Bluepoint offers the best spicy king crab salad and then go on to order a fresh seafood or steak dinner. However, their specialty is the best sushi in Atlanta. Don’t miss martini night on Tuesdays. Tip, try their special apple martini. On other nights try the 5-course tasting with wine pairing - delicious. And, of course, their staff is always ready and willing to use their culinary and wine knowledge to help you with your dinner choices.
Atlanta Grill is the French Quarter meeting Art Deco. The black and white city photos line the walls of the restaurant housed in the Ritz Carlton. Ask for a seat on the wrought iron veranda where lighted lanterns glow down on you as you watch the active street below. Jazz music wafts out of the lounge while you dine. Every dish is a delightful recipe of award winning Chef Bruno Menard. If you are looking for breakfast on Sunday, try their brunch which in include stations for omelets, French toast and waffles.
The Pecan personifies the true passion of Chef Tony Morrow. It’s Cajun cuisine with a soul food twist. You can’t miss with the curry carrot ginger soup or the Tybee Island crab cakes for starters. Then for the main course you’ll love either the buttermilk pecan chicken or the pepper crusted New Zealand lamb chops. For a cocktail go with their signature toasted pecan martini.
Atlanta’s Hottest Restaurants
There are more award winning restaurants in Atlanta than you can try in a year’s time. The ones mentioned here are some of the best, rated so by patrons. Each restaurant, although not all serving southern cuisine, serve and prepare their food with the southern hospitality visitors of Atlanta have come to associate with this city.