Tips for Saving Money on Meals

Posted on November 30th, 1999 in Food & Dining by kathrynv

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You know that when you go on vacation, you should shop at grocery stores instead of eating at restaurants in order to cut down on the cost of food during the trip. You know, but you never do it. That’s understandable. Part of enjoying a new city (and especially a new country) is getting a taste of the foods that are available there, foods which can differ greatly from what you normally eat at home. Luckily, you don’t have to forego restaurants all together in order to save on the cost of meals during a trip. Here are some money saving trips to consider next time you go on vacation:

o Share. If you’re going to the restaurant with someone else, share a plate instead of each ordering on your own. Restaurant portions are usually plenty big enough for two people and you pay half the cost.
o Drink water. Sodas, coffees and especially alcohol all increase your bill considerably. Reserve that as part of your “late night” expense and skip it during meals.
o Tip appropriately, not extravagantly. Many people over-tip during vacation because they feel freer with their money during the trip.
o Take the doggie bag. Order something that can be split in half and saved for later.
o Ask the locals. You may know that an area is great for seafood but don’t want to spend the tourist prices to try it out. Ask locals in the area for a good, cheaper recommendation.
o Choose one meal per day for splurging. You don’t need an elaborate breakfast, a decadent lunch and a four-course dinner. Pick one meal to be the fancy one and go light on the rest.
o Order appetizers as entrees or don’t order them at all.

Making smart decisions at every step of the restaurant selection process can help you make sure that you enjoy the treats available at your destination without causing your piggy bank to crack with your splurges.


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